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MANUAL HANDLING

MANUAL HANDLING

BASICS IN FOOD SAFETY

HACCP - THE HISTORY OF

7 PRINCIPLES OF HACCP EXPLAINED

AN INTRODUCTION TO FOOD SAFETY

fOOD aLLERGEN tRAINING

fOOD aLLERGENS EXPLAINED

EQUALITY & DIVERSITY - FIX YOU

MOTIVATIONAL VIDEO - THIS WILL MAKE YOU CRY!

cLEANING & sANITATION IN THE MEAT INDUSTRY

haccp

fOODBOrNE ILLNESS

PROPER HANDWASHING TECHNIQUES

Introduction To Food Safety Standards

Bernard Matthews - Christmas Advert

Bernard Matthews - welcome to the world of..

Behind the scenes - kettle crisps

Behind the scenes - Rowntree mackintosh's 1987

The History of nestle uk ltd

munchies review

formerly called    "mintola" - after eight review

Anglia News Norfolk Bernard Matthews Tributes 1930-2010 R.I.P

Making of Bernard Matthews Bootiful.

Bernard Matthews 'Bootiful' Commercial

Bernard Matthews turkey poults

Bernard Matthews  indoor turkeys

My Project - Bernard Matthews - on workforce "changes"

My Project - THE Bernard Matthews - "ETHICAL & DIVERSITY" (nominated for awards 2015)

Downloadable Sample Documentation

CONTACT ME

Paul.Fordham

Training Advisor (U.K) - 

Natures Menu (Affinity)  (Snet, Norfolk U.K)

Location: Norwich, Norfolk, UK.

Phone:

           07769118057

 

Email:
          Paul.fordham73@gmail.com

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